
Rava Kesari
South Indian semolina sweet scented with saffron and ghee. (रवा केसरि)
Two layers of dhokla with a spicy green-chutney filling. (ढोकला सैंडविच)
Steam first dhokla layer for 5 mins.
Spread green chutney; pour second layer of batter on top.
Steam 10–12 mins more; temper and serve.
You've completed all ingredients and steps. Enjoy your delicious meal!
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