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Kalakand (рдХрд▓рд╛рдХрдВрдж)

Soft grainy milk cake flavored with cardamom and nuts. (рджреВрдз рд╕реЗ рдмрдирд╛ рдореБрд▓рд╛рдпрдо рдорд┐рд▓реНрдХ рдХреЗрдХред)

  • тП▒ 35 mins
  • ЁЯФе 300 kcal
  • ЁЯН╜я╕П 6
  • #veg
  • #sweet
  • #indian
Kalakand

Instructions

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  1. 1

    Step 1

    Reduce milk; lightly curdle to get grainy texture.

  2. 2

    Step 2

    Sweeten, set in tray; garnish with nuts.

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