Dhokla Sandwich
Two layers of dhokla with a spicy green-chutney filling. (ढोकला सैंडविच)
⏱ 30 mins🔥 240 kcal🍽️ 3
vegsnackgujaratisteamed
Gujarati flatbread made with fenugreek leaves. (गुजराती स्टाइल मेथी से बना थेपला।)
Knead a soft dough with flour, methi, curd, spices, salt, and little oil.
Rest 10–15 mins.
Roll thin theplas and cook on tawa, applying oil on both sides till golden.
Serve hot with curd/pickle.
You've completed all ingredients and steps. Enjoy your delicious meal!
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Two layers of dhokla with a spicy green-chutney filling. (ढोकला सैंडविच)
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