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Moong Dal Kachori

Crispy Rajasthani kachori stuffed with spiced moong dal.

  • ⏱ 40 mins
  • 🔥 330 kcal
  • 🍽️ 4
  • #veg
  • #namkeen
  • #rajasthani
Moong Dal Kachori

Instructions

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  1. 1

    Step 1

    Make a stiff dough with maida, salt, and oil.

  2. 2

    Step 2

    Sauté ground moong dal with spices until aromatic; cool.

  3. 3

    Step 3

    Stuff, seal, and fry on medium heat until golden and flaky.

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