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Palak Dal (рдкрд╛рд▓рдХ рджрд╛рд▓)

Lentils cooked with spinach and mild spices (рдкрд╛рд▓рдХ рдФрд░ рджрд╛рд▓ рд╕реЗ рдмрдиреА рдкреМрд╖реНрдЯрд┐рдХ рдХрд░реА)

  • тП▒ 30 min
  • ЁЯФе 260
  • ЁЯН╜я╕П 3
  • #north_indian
  • #dal
  • #vegetarian
Palak Dal

Instructions

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  1. 1

    Step 1

    Cook dal till soft

  2. 2

    Step 2

    Add chopped spinach

  3. 3

    Step 3

    Prepare tadka with garlic and cumin

  4. 4

    Step 4

    Mix all and simmer 5 min

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