House of Poha logo
Happiness in Every Bite
House of Poha
Submit Recipe
Browse Recipes

Moong Dal with Ghee Tadka (рдШреА рддрдбрд╝рдХрд╛ рдореВрдВрдЧ рджрд╛рд▓)

Comforting yellow moong dal tempered with ghee, cumin, and hing. (рдлрд░рд╛рд╣ рдЦрд╛рди рджреНрд╡рд╛рд░рд╛ рд╕реБрдЭрд╛рдИ рдЧрдИ рд╣рд▓реНрдХреА рдкреАрд▓реА рдореВрдВрдЧ рджрд╛рд▓ рдЬрд┐рд╕рдореЗрдВ рдШреА, рдЬреАрд░рд╛ рдФрд░ рд╣реАрдВрдЧ рдХрд╛ рддрдбрд╝рдХрд╛ рд╣реИред)

  • тП▒ 25 mins
  • ЁЯФе 190 kcal
  • ЁЯН╜я╕П 2
  • #veg
  • #healthy
  • #dal
  • #celebrity
  • #protein-rich
Moong Dal with Ghee Tadka

Instructions

0 of 3 completed
Swipe left/right to navigate steps
  1. 1

    Step 1

    Cook dal with turmeric and salt till soft.

  2. 2

    Step 2

    Heat ghee; add cumin, hing, chilies.

  3. 3

    Step 3

    Pour over dal; simmer 2 mins and serve.

Engage

Verify your email

Verify to like and comment. We only use your email for engagement authenticity.

We'll send a 6тАСdigit code.

Show appreciation

Likes help surface quality recipes.

0 likes

Comments

0

Be respectful and helpful.

0 / 500
Verify email to enable

No comments yet. Be the first to share!

Related recipes

Browse all